The Role of Branched-Chain Amino Acids and Eicosapentaenoic Acid in Improving Body Composition and Functional Capacity in Nasopharyngeal Carcinoma Patients with Cancer Cachexia: A Case Report

Authors

  • Beta Novianti K.N Department of Nutrition, Faculty of Medicine, Universitas Indonesia, Jakarta, Indonesia
  • Krisadelfa Sutanto Department of Nutrition, Faculty of Medicine, Universitas Indonesia, Jakarta, Indonesia
  • Nurul Ratna Mutu Manikam Department of Nutrition, Faculty of Medicine, Universitas Indonesia, Jakarta, Indonesia

DOI:

https://doi.org/10.37275/amcr.v5i3.596

Keywords:

Branched-chain amino acids, Cancer cachexia, Eicosapentaenoic acid, Nasopharyngeal carcinoma, Nutritional therapy

Abstract

Introduction: Cancer cachexia is a debilitating syndrome characterized by involuntary weight loss, muscle wasting, and functional decline, negatively impacting quality of life and survival. Nutritional interventions, including branched-chain amino acids (BCAAs) and eicosapentaenoic acid (EPA), have shown promise in ameliorating cachexia. This case report illustrates the potential benefits of these nutrients in a patient with nasopharyngeal carcinoma.

Case presentation: A 65-year-old female presented with severe fatigue, dysphagia, and significant weight loss (11 kg in 6 months) secondary to nasopharyngeal carcinoma (T1N3Mx, stage IV). She was diagnosed with cancer cachexia and severe malnutrition. Nutritional therapy included enteral nutrition with 1.5-2 g/kgBW/day protein, 11-12 g/day BCAAs, and 1-2 g/day EPA.

Conclusion: This case report suggests that a nutritional approach combining high protein, BCAAs, and EPA may improve body composition and functional capacity in patients with cancer cachexia. Further research is warranted to confirm these findings in larger studies.

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Published

2024-07-04

Issue

Vol. 5 No. 3 (2024): Archives of The Medicine and Case Reports

Section

Articles

License

Archives of The Medicine and Case Reports (AMCR) allow the author(s) to hold the copyright without restrictions and  allow the author(s) to retain publishing rights without restrictions, also the owner of the commercial rights to the article  is  the author.

How to Cite

The Role of Branched-Chain Amino Acids and Eicosapentaenoic Acid in Improving Body Composition and Functional Capacity in Nasopharyngeal Carcinoma Patients with Cancer Cachexia: A Case Report. (2024). Archives of The Medicine and Case Reports, 5(3), 784-792. https://doi.org/10.37275/amcr.v5i3.596

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